Starbucks Raspberry Cream Cold Brew: Nutrition, Ingredients, and Calories
The Starbucks Raspberry Cream Cold Brew is a new seasonal beverage that combines cold brew coffee with a raspberry-infused cream topping. This article provides a complete breakdown of its ingredients, nutritional values, and customization options. It also compares the drink to other cold brew options and discusses how it fits into daily calorie goals. For consumers tracking calories or interested in Starbucks menu trends, this guide is designed to offer precise, factual information.
What Is the Starbucks Raspberry Cream Cold Brew?
The Raspberry Cream Cold Brew is a cold beverage available for a limited time at Starbucks. It includes:
- Starbucks Cold Brew coffee base
- Vanilla syrup (typically 2–4 pumps depending on size)
- Raspberry cream cold foam topping
This drink was introduced in summer 2025 and targets customers seeking a seasonal cold coffee beverage with a subtle fruity twist. The beverage is visually recognizable due to its layered appearance: a dark coffee base and a pink-tinted cream foam on top.
Ingredients in a Standard Grande (16 fl oz)
A typical grande (medium) Raspberry Cream Cold Brew includes the following components:
- Cold Brew coffee (unsweetened)
- Vanilla syrup (4 pumps standard)
- Raspberry cream cold foam (a blend of milk, cream, raspberry syrup, and sometimes vanilla sweetener)
The drink does not include whipped cream or added toppings unless requested.
Estimated Nutrition Information (Grande)
The official nutritional data was not released by Starbucks at the time of writing. However, based on analysis of similar Starbucks beverages and ingredient estimates, a grande Raspberry Cream Cold Brew is estimated to contain:
- Calories: 220–230 kcal
- Total Fat: 10–11 g
- Saturated Fat: 6–7 g
- Sugar: 26–28 g
- Carbohydrates: 30 g
- Protein: 1–2 g
- Caffeine: 205–210 mg (based on standard cold brew)
These values may vary depending on regional preparation, foam thickness, and the number of syrup pumps.
Comparison to Other Starbucks Cold Brews
| Beverage | Calories (Grande) | Sugar (g) | Caffeine (mg) |
| Raspberry Cream Cold Brew | ~220 | ~26 | ~205 |
| Vanilla Sweet Cream Cold Brew | 200 | 14 | 205 |
| Salted Caramel Cream Cold Brew | 230 | 24 | 185 |
| Plain Cold Brew (unsweetened) | 5 | 0 | 205 |
Compared to the Vanilla Sweet Cream Cold Brew, the Raspberry version contains slightly more sugar and similar calorie content. The raspberry syrup in the cold foam contributes significantly to the sugar content.
Availability and Seasonal Status
The Raspberry Cream Cold Brew is a limited-time offering introduced in July 2025. Based on previous seasonal rollouts, the drink is expected to be available for 4–6 weeks, possibly ending before late August when fall beverages return. Its limited availability increases demand and creates urgency among Starbucks fans.
Customization Options
Customers can modify the Raspberry Cream Cold Brew using standard Starbucks customization options. Common modifications include:
- Less sweet: Reduce vanilla syrup pumps or choose sugar-free syrup (if available)
- Lighter cream: Request “light cold foam” to reduce calories and fat
- Dairy-free: Substitute dairy with almond milk or oat milk, though this may affect foam texture
- Extra flavor: Add an additional pump of raspberry syrup into the base for stronger taste
How to Reduce Calories
For consumers looking to reduce calorie intake while still enjoying the Raspberry Cream Cold Brew, the following strategies are effective:
- Order a tall (12 oz) instead of a grande (16 oz)
- Ask for fewer syrup pumps (1–2 instead of 4)
- Request light or no cold foam
- Choose a non-dairy milk substitute with lower fat content
Using the Starbucks Calorie Calculator on this site, you can input your customizations and calculate exact nutrition values for any drink.
Raspberry Syrup Nutritional Impact
Raspberry syrup was temporarily discontinued in many regions but has returned in 2025 due to high customer demand. Each pump of raspberry syrup adds approximately:
- 20 calories
- 5 grams of sugar
The raspberry flavoring in the Raspberry Cream Cold Brew is mostly present in the foam, but some stores allow adding it to the coffee base for enhanced flavor. Consumers monitoring sugar intake should be aware of how many syrup pumps are included in their beverage.
Visual and Taste Profile
The Raspberry Cream Cold Brew features a visually appealing contrast between the dark coffee and bright pink foam. The foam provides a creamy, fruity flavor that contrasts with the strong coffee base. The drink is moderately sweet and not as sugary as frappuccinos or refreshers. It appeals to consumers who enjoy flavored cold coffee without excessive sweetness.
Who Should Try It?
The Raspberry Cream Cold Brew is best suited for:
- Consumers who enjoy cold brew coffee with flavored toppings
- People looking for a limited-edition seasonal drink
- Customers tracking calories but still interested in moderately indulgent drinks
- Fans of raspberry or berry-based beverages
Those seeking low-calorie, sugar-free, or keto-friendly drinks may want to consider plain cold brew or espresso-based alternatives.
Summary Table
| Category | Details |
| Drink Name | Starbucks Raspberry Cream Cold Brew |
| Size (standard) | Grande (16 fl oz) |
| Estimated Calories | 220–230 kcal |
| Estimated Sugar | 26–28 g |
| Caffeine Content | 205 mg |
| Flavor Profile | Fruity, creamy, balanced with coffee |
| Availability | Summer 2025 (limited time) |
| Customizable | Yes (syrup, foam, milk, size) |
Final Notes
The Starbucks Raspberry Cream Cold Brew is a notable addition to the 2025 summer menu. It offers a balanced combination of fruit-flavored foam and cold brew coffee. While moderately high in sugar, it is customizable and can fit into most daily nutrition plans with slight modifications. Its limited-time nature makes it a popular seasonal choice, especially for fans of raspberry-flavored beverages.
To learn more about how this drink fits into your daily nutrition goals, use the Starbucks Calorie Calculator available on this website.
